
Dining & Social
Dining Menu
Turn-side classics, chef features and a full bar overlooking the course.
Printable
Download the complete four-page menu as a PDF.
Soups, Starters & Salads
House-made soups, shareable starters and chilled salads.
Bowl of Soup 7.50 · Cup of Soup 3.75 · Add a cup of soup or chili to any salad or entrée 2.50
Download this pageStarters
- Cheese Quesadilla9.50
Large flour tortilla stuffed with Cheddar Jack cheese, served with salsa and sour cream. Lettuce, tomato and onion on the side.
Add peppers & onion 2.00 · Add chicken or steak 4.50
- SAS Chicken Wings6 for 10.25 · 9 for 14.25 · 12 for 17.95
Jumbo naked wings with your choice of Hot Honey, Buffalo, Teriyaki, Garlic Parmesan, Jerk or BBQ sauce, served with blue cheese or ranch dressing.
- Calamari13.00
Breaded and lightly fried. Served with cherry peppers and house-made marinara.
- Southwest Chicken Egg Rolls (3)9.50
- Grilled Shrimp (6)10.50
- Honey Fried Shrimp10.50
- Coconut Shrimp (6)10.50
- Chips & Salsa7.00
- Fried Mozzarella Planks (3)9.00
With house-made marinara.
- Pasta Poppers (7)10.00
Balls of pasta, mozzarella and basil, breaded, fried and served with house-made marinara and parmesan cheese.
Salads
- SAS Signature Salad *12.00
Mixed greens topped with walnuts, craisins, mandarin oranges and your choice of chicken, tuna or egg salad, served with SAS dressing.
Sub coconut or grilled shrimp (6) 6.00 · Sub grilled chicken 4.50
- Tuna Plate8.00
A scoop of tuna or chicken salad served over leaf lettuce with a side of crackers.
- San Francisco Cobb Salad *12.00
Mixed greens topped with diced tomatoes, cucumber, blue cheese crumbles, hardboiled egg, crispy bacon, avocado and sliced turkey.
- Chef Salad *13.00
Mixed greens topped with diced tomatoes, cucumber, onion, ham, turkey, swiss cheese and a hard boiled egg.
- Country Salad *11.00
Chopped romaine, diced tomatoes, onion, sliced mushrooms, bell peppers, apple slices, cheddar cheese and a hard boiled egg.
- House Salad *9.00
Mixed greens topped with diced tomatoes, onion and cucumbers.
Add chicken, tuna or egg salad 3.50 · Grilled or fried chicken 4.50
- Caesar Salad *9.50
Romaine lettuce, shaved parmesan cheese, Caesar dressing, croutons and capers.
Add chicken or steak 4.50 · Shrimp 6.00 · Add anchovy 2.00
- Small Salad *6.00
House or Caesar.
- Southwestern Chicken Salad13.00
Crispy sliced fried chicken on a bed of mixed greens, bacon, shredded cheese, tomato, black beans and corn. Served with a Southwest ranch dressing.
- Taco Salad15.50
Seasoned ground Angus/Brisket blend over tortilla chips. Topped with romaine lettuce, tomato, onion, black olives and shredded cheddar cheese.
- Greek Salad *11.75
Mixed greens, spinach, marinated artichoke hearts, tomato, onion, mediterranean olives, feta cheese and pepperoncini.
Add grilled chicken 4.50
- Tuna Avocado Salad *16.00
Mixed greens, tomato, avocado, cucumber all together with a spicy mayo and topped with sesame seared tuna, scallions and roasted edamame.
Salad Dressings
SAS*, Ranch*, 1000 Island*, Honey Mustard*, Greek*, Balsamic Vinaigrette*, Raspberry Vinaigrette*, Blue Cheese*, SW Ranch*, Lemon Vinaigrette*, Citrus Pesto Vinaigrette*
* Gluten free. **Consumer advisory** — there is an increased health risk associated with eating undercooked or raw meats, poultry, seafood, shellfish or eggs and may increase the consumer's risk of foodborne illness. All items are subject to 20% gratuity and 7% sales tax. Menus and pricing are subject to change. Dietary needs are gladly accommodated with advance notice: (941) 639-5261.
